Pramod Khosla, PhD, Associate Professor and Graduate Officer                     

BSc (Hons) (1978), MSc, (1983) University of Newcastle-upon-Tyne, U.K.

PhDUniversity of Western Ontario, Canada  (1988)

Post-doctoral fellow, Visiting Scientist & Senior Research Associate, Brandeis University, MA (1989-1996)

Courses to taught in Winter semester 2015:

NFS 3230 Human Nutrition

Research: We are interested in the role of specific dietary components on cholesterol and lipoprotein metabolism. Current projects are focused on 1) dietary interventions to decrease oxidative stress and inflammation in patients undergoing hemodialysis  2) the effects of dietary fatty acids on plasma lipoprotein metabolism 3) the nutritional properties of palm oil and its constituents (carotenoids, tocotrienols)