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    Why Major in Nutrition and Food Science?
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    Explore our degree programs
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    Our faculty conduct ground-breaking research in a variety of areas
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    Careers in Nutrition and Food Science
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    Learn about the latest research in NFS
    Attend our annual Marqueta C. Huyck Lecture
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Welcome to the Department of Nutrition and Food Science

Courses in the Nutrition and Food Science Department are designed for students in three distinct groups: a) those majoring in nutrition and food science who are interested in entering either the nutrition or the food science profession; b) those interested in entering the dietetics field; and c) those majoring in nutrition and food science with the intention of entering non-technical positions in a variety of food businesses.